We are hiring at Cedar Point Bar & Kitchen for BOH & FOH positions!
Located in the heart of Fishtown Philadelphia (19125), our food offerings include retro-American classics with contemporary twist, a rotating 15 draft beer list, and seasonal craft cocktails. If you work best in team environments, are open to opportunities that will allow you to excel as an industry professional, and be part of an amazing community send us your resume!



Looking for a customer service oriented professional that knows great service starts at the door!


  • Self sufficient with the ability to manage high volume situations.
  • Efficiently greet guests at the door & provide necessary information to ensure a great dining experience.
  • Maintain a clean and organized work environment while exercising good safety/sanitization standards.
  • Ability to handle guest payment transactions.
  • Team player with capabilities to help where necessary.
  • Evening dinner shifts and weekend availability is required for this position.

Previous restaurant work experience is a huge plus but not mandatory!

Send your resumes over to FOH Manager Kayleigh!


We are looking to build our dedicate BOH of team!.

Line/Fry Cook

Looking for a professional, energetic, & experienced line cooks to join our team and expand their culinary skills!


– Ability to effectively cook and aesthetically present all items on the menu.

– Complete assigned prep list, efficiently run your station, stock, and maintain a clean work environment.

– Exercise good safety and sanitization standards.

– Ability to collaborate and communicate with all staff members.

Ability to work multiple stations and brunch experience is a HUGE plus. Full and part time positions available. Compensation based on level of experience.

Send your resumes over to Chef Kevin!