Kitchen open until 11PM Monday – Thursday

Kitchen open until 12AM Friday & Saturday

Kitchen open until 10pm on Sunday

Brunch Saturday and Sunday 10 AM – 4 PM

Seating available first come first serve, no reservations.

20% Gratuity is added to all dine in checks.

Thank you!

APPETIZERS

SANDWICHES

SALADS

ENTREES

SIDES

DESSERTS

KIDS

DRINKS

WEEKLY SPECIALS

weekly specials

LUNCH SPECIAL! Monday – Friday 12pm to 4pm

CREAMY TOMATO SOUP

Cup or bowl, served with bread.

$6/$9

MISSISSIPPI POTATO LOGS

Chicken fried potato logs served with Mississippi comeback sauce.

EMPANADAS

Mississippi Chicken Empanadas :
Shredded chicken, pepperoncini, ranch seasoning, au jus. served with a pepperoncini aioli.

$12

SMOKE AND EARS

Mississippi pig ear sliders with smoke sausage crumble, yellow mustard, hot sauce and slaw.  Served with Mississippi kool aid pickles.

$14

CATFISH ALLISON

Baked catfish in a scallion cream sauce with a parmesan crust.  Served with black butter green beans, toasted almonds and hush puppies.

$19

MISSISSIPPI MUD PIE BROWNIE

Our house brownie topped with marshmallow cream, chocolate chips, caramel and chocolate whipped cream.

DRUNK & CHEESY

The drunk and cheesy is the special grilled cheese along with a beer and a shot available only on Wednesday for $15. After Wednesday the special grilled cheese is available on its own for $15.

MISSISSIPPI DELTA GRILLED CHEESE:
(Hot tamale pie grilled cheese)

Masa, seasoned ground beef, roasted peppers, muenster cheese, mozzarella cheese, chamoy hot sauce, on toasted sourdough. 
Choice of fries or salad.

Beer: Potters Sweet Blossom Cider 
Shot: Dickle Rye

$15

FRIED EGG BLT

**SERVED UNTIL 5PM**

Two fried eggs on toasted sourdough with lettuce, tomato, avocado, choice of bacon or tempeh bacon and pepper aioli. Fries or salad.

$14

CRAB CAKE BLT

**SOLD OUT**

Seared crab cake on toasted brioche, topped with bacon, lettuce, tomato, and remoulade sauce. Fries or salad.

$17

FRIED RIBS

3 fried pork ribs with 3 dipping sauces: green chile, red chile, and our house BBQ sauce. Available exclusively during the World Cup.

$11

Appetizers

VEGGIE WINGS

BBQ, buffalo, or sweet chile fried seitan, topped with fried brussels with a side apricot horseradish cream.
_{^{*Vegetarian (Can be Vegan)}}

$16

CHICKEN WINGS

BBQ, buffalo, or sweet chile wings baked & fried, topped with fried brussels with a side apricot horseradish cream.
_{^{*Gluten Free}}

$16

FRICO MAC AND CHEESE

Creamy and cheesy cavatappi pasta with a crispy cheese top.
^{_{**Gluten Free Pasta $1 extra}}

$13

Add Mix ins and Toppings $5! 
-Pork Belly Burnt Ends
-Buffalo Chicken
-Bacon
-Fried Chicken _{^{(Not Gluten Free)}}
-Tempeh Bacon

BURNT END BAO BUNS

Pork belly burnt ends tossed with hibiscus habanero BBQ sauce, served in a fluffy bao bun, with bang bang coleslaw. 2 per order.

$15

STREET CORN

_{^{*Vegetarian *Gluten Free}}

Grilled corn off the cob topped with jerk spice, habanero lime aioli and bleu cheese crumbles.

$12

CAJUN BUTTER SHRIMP

Shell on colossal shrimp in a cajun butter sauce. Served with focaccia bread.

$17

PIEROGI NACHOS

Sauteed potato cheese pierogies with onions and jalapenos topped with cheese, pico, crema. Side of shredded lettuce and pickled red onions.

$16

FRIED PICKLES

^_*Vegetarian

Served with a side of garlic pepper aioli.

$11

Sandwiches

^{All sandwiches are served with fries or a house salad. * Sub Caesar Salad for $1}

CPBK BURGER

Custom blended beef with shredded lettuce & tomato on toasted brioche. Fries or salad.

$14

_{^{*Add for $1 each:
Raw Onions, Caramelized Onions, Jalapeños}}

_{^{*Add for $2 each:
Swiss, American, Cheddar, 
Bacon, Avocado, Sunny Up Egg}}

LIZ’S SMASH BURGER

Two smash patties, american cheese, caramelized onions, lettuce, special sauce on a toasted english muffin. Fries or salad.

$16

FISHTOWN HOAGIE

Fried flounder on a long roll with hoagie relish, lettuce, tomato, onion, and remoulade sauce. Fries or salad.

$17

CHICKEN CUTLET SANDWICH

Breaded chicken cutlet on ciabatta with cheddar cheese, caramelized onions, sautéed spinach, & pepper aioli. Fries or salad.

_{^{*Add Bacon $2}}

$16.5

SONORAN DOG

Hot dog wrapped in bacon on a torpedo roll with pinto beans, fried onions, pico and drizzles of mayo, mustard, and jalapeno sauce. Fries or salad.
DOUBLE DOG DARE YA / add $4

$14

THE REUBENS

Choice of fried tempeh or roasted turkey, Russian dressing, sauerkraut, and Swiss on toasted rye. Fries or salad.  
_{^{*Can be made Vegan with daiya cheese and sage aioli.}}

$16/$17

RED CURRY CHEESESTEAK

Choice of protein (ribeye, chicken, seitan) cooked in a red curry sauce with american cheese, grilled green peppers and caramelized onions. Fries or salad.
_{^{*Can be made Vegan}}

$17

FGT CLUB

_{^{*Can be made Vegetarian}}

Fried green tomato, pimento cheese, bacon or tempeh bacon, shredded lettuce, & basil aioli on toasted brioche. Fries or salad.

$14

SALADS

SMOKED CHICKEN SALAD

Smoked chicken thigh over poppy seed hummus with arugula, red cabbage, pickled red onion, sunflower seeds, & dried fruits dressed with a lemon thyme ranch.
Vegan - with tempeh and sage dressing.
^{_{*Gluten Free}}

$16

BUFFALO CAULIFLOWER CAESAR

Buffalo cauliflower fritters with parmesan, romaine, croutons and house made Caesar dressing.

$14

CEDAR POINT COBB SALAD

Mixed greens, grilled chicken, bacon, tomato, blue cheese crumble, avocado, egg with bleu cheese dressing.
_{^{*Gluten Free}}

$15

PEANUT NOODLE SALAD

Soba noodles, purple and green cabbage, bell peppers, and shredded carrots, with a peanut butter vinaigrette topped with housemade beer nuts.
Add grilled chicken - $5

$16

VEGAN BUFFALO CAULIFLOWER SALAD

Buffalo cauliflower fritters with daiya, romaine, croutons and sage dressing.

$14

ENTREES

ARTICHOKE AND DIRTY RICE

Dirty rice topped with a charred eggplant tomato puree, chopped herbs, and crispy whole artichokes.

$19

RED CHILE RIBS

Braised baby back ribs in a red chile sauce. Served with housemade curly sweet potato fries and fennel slaw.

$23 Half Rack

$32 Full Rack

FRIED CHICKEN & WAFFLES

Boneless fried chicken served on a cornbread waffle, drizzled with BBQ sauce & syrup.

$18

SIDES

HOUSE SALAD

_{^{*Gluten Free}}
_^*Vegan

CAESAR SALAD

_{^{* Vegetarian}}

BUFFALO CAULIFLOWER FRITTERS

^{_{* Vegetarian (Can be Vegan)}}
^{_{* Gluten Free}}

DIRTY RICE

^{_{* Vegan}}
^{_{* Gluten Free}}

FENNEL SLAW

_{^{* Gluten Free}}
_^*Vegan

HOUSE FRIES

_{^{* Vegetarian (Can be Vegan)}}
^{_{* Gluten Free}}

BRUSSEL SPROUTS

Fried or grilled

^{* Vegan * Gluten Free}

CURLY SWEET POTATO FRIES



^{* Vegan * Gluten Free}

DESSERTS

BROWNIE SUNDAE

_^*Vegetarian

House made brownie topped with ice cream, powdered sugar, and caramel sauce.

Just want the brownie? $6

BOWL OF ICE CREAM

_^*Vegetarian

Vanilla ice cream with a side of caramel sauce.

BUY THE KITCHEN A BEER!

Single $5 | Six Pack $20

_{^{ Consuming raw or undercooked eggs, beef, lamb, pork, poultry, seafood, shellfish, or dairy products may increase your chances of food borne illness }}

🙂 KID’S MENU $12

Choice of 1 main with 1 side & each meal comes with a Mini CPBK Brownie!

Main – Choose 1

Mac & Cheese
Cornbread Waffle
Grilled Cheese
Grilled Chicken
Chicken Tenders (2)
Grilled Seitan
Hotdog

Sides – Choose 1

Fruit Slices
French Fries

weekly specials

CREAMY TOMATO SOUP

MISSISSIPPI POTATO LOGS

EMPANADAS

SMOKE AND EARS

CATFISH ALLISON

MISSISSIPPI MUD PIE BROWNIE

DRUNK & CHEESY

FRIED EGG BLT

CRAB CAKE BLT

FRIED RIBS

Appetizers

VEGGIE WINGS

CHICKEN WINGS

FRICO MAC AND CHEESE

BURNT END BAO BUNS

STREET CORN

CAJUN BUTTER SHRIMP

PIEROGI NACHOS

FRIED PICKLES

Sandwiches

All sandwiches are served with fries or a house salad. * Sub Caesar Salad for $1

CPBK BURGER

LIZ’S SMASH BURGER

FISHTOWN HOAGIE

CHICKEN CUTLET SANDWICH

SONORAN DOG

THE REUBENS

RED CURRY CHEESESTEAK

FGT CLUB

SALADS

SMOKED CHICKEN SALAD

BUFFALO CAULIFLOWER CAESAR

CEDAR POINT COBB SALAD

PEANUT NOODLE SALAD

VEGAN BUFFALO CAULIFLOWER SALAD

ENTREES

ARTICHOKE AND DIRTY RICE

RED CHILE RIBS

FRIED CHICKEN & WAFFLES

SIDES

HOUSE SALAD

CAESAR SALAD

BUFFALO CAULIFLOWER FRITTERS

DIRTY RICE

FENNEL SLAW

HOUSE FRIES

BRUSSEL SPROUTS

CURLY SWEET POTATO FRIES

DESSERTS

BROWNIE SUNDAE

BOWL OF ICE CREAM

BUY THE KITCHEN A BEER!

* Consuming raw or undercooked eggs, beef, lamb, pork, poultry, seafood, shellfish, or dairy products may increase your chances of food borne illness *

🙂 KID’S MENU $12

Main – Choose 1

Sides – Choose 1

^{All sandwiches are served with fries or a house salad. * Sub Caesar Salad for $1}

_{^{ Consuming raw or undercooked eggs, beef, lamb, pork, poultry, seafood, shellfish, or dairy products may increase your chances of food borne illness }}