Lunch Special! Monday – Friday 12pm – 4pm
20% Gratuity is added to all dine in checks. Thank you!
DRINK SPECIALS
CHILI PEPPER SAZERAC
George Dickel Rye, Peychaud's bitters, Ancho and Guajillo Chili simple syrup, Absinthe rinse, lemon twist garnish.
$15
SHRIMP COCKTAIL
**SOLD OUT**
Shrimp infused vodka (that's right!) mixed with vegetable juice, lemon juice, and soybean sauce. Old bay, Bori shrimp, and nori pulverized for the rim. **contains shellfish
$12
RUMQUAT SPRITZ
Kumquat shrub mixed with rum and grapefruit juice. Topped with club soda, orange wedge garnish.
$14
FOOD SPECIALS
TOMATO CHEDDAR SOUP
Cup or Bowl. Topped with cheese. Served with bread.
$6/$9
CRABCAKE BLT
**SOLD OUT**
Grilled crab cake, lettuce tomato, onion, remoulade sauce, on toasted brioche. Fries or salad.
$17
WATERMELON SALAD
Feta, arugula, watermelon, sunflower seeds, red onion, crispy prosciutto, mustard vinaigrette and balsamic.
$15
EMPANADAS
Sausage and spinach Empanadas:
Italian sausage, andouille, spinach, peppers, onions, vodka sauce, Monterey jack cheese. Served w basil aioli.
$10
DRUNK & CHEESY
The drunk and cheesy is the special grilled cheese along with a beer and a shot available only on Wednesday for $15. After Wednesday the special grilled cheese is available on its own for $12.
Dill Havarti, Muenster, Cheddar, pickles, pickle juice aioli, and potato chips on toasted sourdough. Fries or salad.
Beer : Founders All Day IPA
Shot: Bulleit Rye
$12
FRIED EGG BLT
**SERVED UNTIL 5PM**
Two fried eggs on toasted sourdough with lettuce, tomato, avocado, choice of bacon or tempeh bacon and pepper aioli. Fries or salad.
$14