WEEKLY SPECIALS

Lunch Special! Monday – Friday 12pm – 4pm

20% Gratuity is added to all dine in checks. Thank you!


DRINK SPECIALS

HONEYDEWS

Tito's, Honeydew, Elderflower, and cranberry. Lemon wedge garnish.


$12

THE PERFECT OLD FASHIONED

**SOLD OUT**

George Dickel Rye, Angostura bitters, a touch of housemade herbal syrup, and lemon peel expression.


$14

KETEL KRUSH

**SOLD OUT**

Ketel One Botanicals Peach and Orange Blossom, mixed with lemon, lime, and ginger. Lime wedge garnish.

$12

GRIMACE SHAKE

ReAnimator's house made ube syrup mixed with coconut milk, Sailor Jerry's spiced rum, and Goslings Black Seal rum.

$13

FOOD SPECIALS

POTATO AND HERB SOUP
Cup or bowl, served with bread.

$6/$9

CHIPOTLE CHICKEN EMPANADAS
Chipotle chicken Empanadas.
Chipotle chicken, onions, peppers,cheddar cheese. Served w/habanero lime aioli.

$10

FLATBREAD
Toasted flatbread topped with chicken in a pistachio pesto cream sauce, fontina cheese, diced tomatoes, and parm.

$14

DRUNKEN MUSSELS
Mussels cooked in beer sauce with shallots, tomatoes, garlic, and herbs. Served with bread. 

$17

PEANUT NOODLE SALAD
Cold noodle salad with peppers, red onion, and cucumbers tossed in a peanut butter vinaigrette.

$12

DRUNK & CHEESY

The drunk and cheesy is the special grilled cheese along with a beer and a shot available only on Wednesday for $15. After Wednesday the special grilled cheese is available on its own for $12.

$12

FRIED EGG BLT
Two fried eggs on toasted sourdough with lettuce, tomato, avocado, choice of bacon or tempeh bacon and pepper aioli. Fries or salad.

$14

CRAB CAKE BLT
Seared crab cake on toasted brioche topped with lettuce, tomato, bacon and remoulade. Served with fries or salad.

$17

SPAGHETTI SQUASH CRAB CAKE
Seared spaghetti squash cake over a kale rice salad and dill lemon aioli.

$17

* Consuming raw or undercooked eggs, beef, lamb, pork, poultry, seafood, shellfish, or dairy products may increase your chances of food borne illness *